... from Pinot Noir grapes grown on Tinderbox Vineyard that overlooks the D'Entrecasteaux Channel in Southern Tasmania. This Pinot Noir perfectly reflects the sites basalt soils and unique microclimate attributed to the surrounding cool sea breezes. Vineyard was first planted in 1994 and bears fruit with concentration and balance.

Please note, strictly limited quantities are available of this landmark edition wine from Domaine Dawnelle.

... embodies the fresh and exhilarating experience of cool climate Tasmanian Chardonnay. The perfect accompaniment to creamy goats cheese, shellfish or lighter food dishes.

Crafted from handpicked fruit from the pristine cool climate sub-regions of Tasmania’s Upper Derwent Valley and D’Entrecasteaux Channel.

Please note, strictly limited quantities are available of this landmark edition wine from Domaine Dawnelle.

... Michael O’Brien’s late Grandmother, Gloria is our flagship Chardonnay crafted from select vineyard sites in Southern Tasmania.

Entirely hand harvested, whole bunches are gently pressed and juice cold settled overnight. Juice racked and gravity fed to French oak barriques for both primary fermentation (50% wild) and malolactic fermentation. Matured on lees (sur lie) with minimal bâtonnage.

Please note, strictly limited quantities are available of this landmark edition wine from Domaine Dawnelle.

... is a white wine crafted from Pinot Noir grapes. Utilising a traditional ratchet basket press, whole bunches are delicately pressed to minimise red pigment bleed and juice is directly bucketed to barrel. Juice fermented wild in French oak where it also undergoes malolactic fermentation and sur lie. Non-filtered and hand bottled.

Please note, strictly limited quantities are available of this landmark edition wine from Domaine Dawnelle.